Food & drink

Weekly Specials

Available lunch or dinner

Schnitzel, Fish & chips and Bangers and Mash plated up separately
Mon – Fri lunch
Lunch
Specials
$16
Two burgers being held in hands
TUE night

Burgers
& Beer

$20
Steak cooking on a grill
WED night
Steak With Chips
& Salad
$20
Schnitzel on a plate of chips with a cup of gravy
Thu night
Giant Schnittys +
$3 toppers
$20
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Food Menu

Snacks & Starters

Pub Classics & Mains

Schnitzels

Sauces

garlic aioli (GF, V) | burger sauce (GF, V) | house made ranch (GF, V) | honey mustard mayo (GF, V))
($2 each)
house gravy (V) | mushroom (V) | pepper (V) | hollandaise (GF, V) | hot damn (GF, V)
($3 each)

Sides

mashed potato (GF, V) +$6 | seasonal vegetables (GF, V) +$6 | fries (V) +$7 | garden salad (GF, V) +$8

Burgers & Sandwiches

all served with chips
ADD: BACON $4

Salad & Bowls

Value lunch specials

Weekdays 11.30AM – 2.30PM (Excludes public holidays)

Kids Meals

AGES 12 AND UNDER | All kids meals come with chips & vanilla ice cream dessert

chicken nuggets | fish & chips $13
cheeseburger $16

Chef Suggestions

OG Fishermans Feast

OG Fishermans Feast

$29

Beer-battered flathead fillets, crumbed prawn cutlets, crispy fried salt and pepper squid, and a mountain of house fries, served with tartare sauce and lemon. A true fisherman’s feast!!

Braised Lamb Shanks

Braised Lamb Shanks

$30

Slow-braised fall-off-the-bone lamb shanks and chunky cut vegetables in a rich tomato and red wine gravy. Served with creamy mashed potatoes and buttered green peas