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Food & drink
Weekly Specials
Available nights only
Mon – Fri lunch
Lunch
Specials
From $16
TUE night
Wagyu or SFC
Burger & Fries
$17
WED night
200g Rump W/
Chips & Salad
Chips & Salad
$20
Thu night
300g Schnittys
+
$3 Parmi topper
$20
Food Menu
Prices shown as PubLife member / non-member
Snacks & To Share
-
OVEN BAKED GARLIC BREAD (V) 8 / 10
make it cheesy (V) +$4
-
SALT & PEPPER SQUID (I) 19 / 21
red chilli | crispy shallots | chilli mayo | lime
-
POPCORN CHICKEN 19 / 21
buttermilk fried chicken | pickled peppers | hot honey mayo
-
WEDGES (V) 15 / 17
house seasoning | sweet chilli | sour cream
-
HOUSE FRIES (V) 13 / 15
house seasoning salt | aioli
-
CHEESY BACON LOADED FRIES 18 / 20
house fries | melted cheese | crispy bacon | shallots | herbed ranch
-
POPCORN CHICKEN LOADED FRIES 24 / 26
house fries | popcorn chicken | melted cheese | crispy bacon | shallots | hot honey mayo
-
BRISKET NACHOS (GF) 24 / 26
tortilla chips | slow braised brisket | melted cheese | charred corn & jalapeño salsa | guacamole | lime crema | pickled onion
-
BIG JON'S WINGS 18 / 20
crispy fried wings | herbed ranch
CHOOSE: ORIGINAL CRISPY | BBQ | BUFFALO | HOT DAMN
Classics & Mains
-
BANGERS & MASH 25 / 28
thick beef sausages | creamy mash | caramelised onion gravy | buttered peas
-
BEER BATTERED FISH & CHIPS (I) 27 / 29
chips | garden salad | jalapeño lime tartare | lemon
-
CRISPY SKIN BARRAMUNDI (GF*, I) 32 / 35
chilli herb butter | jalapeño lime tartare | lemon | choice of two sides
-
CHICKEN SOUVLAKI PLATE 27 / 29
chargrilled chicken skewers | warm flatbread | labneh | cucumber | tomato | herbs | pickled onion | lemon | fries
-
CHICKEN ALLA VODKA 23 / 25
penne pasta | chicken breast | creamy tomato vodka sauce | parmesan | lemon
-
300G CHICKEN SCHNITZEL 26 / 29
panko crumbed chicken breast | chips | salad | choice of sauce
-
CHICKEN PARMI 31 / 34
300g chicken schnitzel | napoli | shaved ham | mozzarella | fresh parmesan | chips | salad
From the Grill
-
BUFFALO BBQ PORK RIBS 43 / 45
full rack fall off the bone pork ribs | smoky buffalo bbq glaze | wedges | garden salad | sour cream & sweet chilli
-
250G GRAINGE ANGUS RUMP (GF*) 33 / 35
grain fed | choice of two sides & a sauce
-
300G RED GUM CREEK SCOTCH FILLET (GF*) 46 / 48
grain fed Angus | MB2+ | choice of two sides & a sauce
Every steak is finished with our cowboy butter.
CHOOSE TWO SIDES: chips (V) | garden salad (GF, V) | creamy mash (V) | seasonal greens (GF, V)
CHOOSE A SAUCE: house gravy | mushroom gravy | peppercorn gravy | chimichurri (GF, V) | hot damn (GF, V)
ADD A HALF RACK OF RIBS TO ANY STEAK +$15
Sauces
aioli (GF, V) | herbed ranch (GF, V) | burger sauce (GF, V) | hot honey mayo (V) ($2 each)
house gravy | peppercorn gravy | mushroom gravy | chimichurri (GF, V) | hot damn (GF, V) ($3 each)
Sides
seasonal greens (GF, V) $6 | creamy mash (V) $6 | garden salad (GF, V) $7 | side fries (V) $8
Burgers & Sandwiches
all served with chips & aioli
-
SOUTHERN FRIED CHICKEN BURGER 24 / 26
buttermilk fried chicken | american cheese | pickles | lettuce | chilli mayo | seeded brioche
ADD BACON +$4 -
THE WAGYU CLASSIC 24 / 26
wagyu patty | american cheese | pickles | white onion | lettuce | tomato | burger sauce | seeded brioche
ADD BACON +$4
-
DOUBLE BEEF & BACON BURGER 28 / 30
two wagyu patties | american cheese | streaky bacon | pickles | white onion | ketchup | yellow mustard | seeded brioche
-
STEAK SANDO 27 / 29
200g grilled rump | grilled onions | swiss cheese | beetroot relish | lettuce | tomato | aioli | toasted ciabatta
ADD BACON +$4
ADD FRIED EGG +$3
Salads & Bowls
-
BUFFALO CHICKEN SALAD 25 / 27
crispy buffalo chicken | gem lettuce | tomato | crispy bacon | pickled onion | sourdough croutons | herbed ranch
-
TERIYAKI POKE BOWL 23 / 25
sesame brown rice | avocado | edamame | cucumber | carrot | pickled ginger | chilli | roasted sesame dressing
CHOOSE TERIYAKI CHICKEN OR TERIYAKI TOFU (VG)
-
MEXICAN STREET BOWL 24 / 26
spiced brown rice | black beans | charred corn & jalapeño salsa | tomato | guacamole | lime crema | cheese | pickled onion | coriander | lime
CHOOSE FAJITA SPICED CHICKEN OR BRAISED BRISKET
Lunch Specials
Weekdays 11.30AM – 2.30PM (Not available on public holidays or special event days)
-
200G RUMP STEAK 20 / 21
chips & salad or vegetables | choice of sauce
-
CHICKEN SCHNITZEL 16 / 17
chips | salad | choice of sauce
-
BEER BATTERED FISH & CHIPS (I) 17 / 18
chips | salad | jalapeño lime tartare | lemon
-
CHICKEN SCHNITTY BURGER 16 / 17
chicken schnitzel | lettuce | tomato | herb mayo | seeded brioche | chips
-
ROAST CHICKEN & GRAVY ROLL 16 / 17
pulled roast chicken | house gravy | aioli | toasted ciabatta | chips
-
CHOPPED CHICKEN WRAP 17 / 18
roast chicken | cos lettuce | crispy bacon | parmesan | pickled onion | pangrattato | green goddess dressing | chips
-
TERIYAKI POKE BOWL 16 / 17
sesame brown rice | avocado | edamame | cucumber | carrot | pickled ginger | chilli | roasted sesame dressing
CHOOSE TERIYAKI CHICKEN OR TERIYAKI TOFU (VG)
Kids Meals
AGES 12 AND UNDER | Includes vanilla ice cream
chicken nuggets & chips $13 / $15 | fish & chips (I) $13 / $15 | kids schnitzel & chips $13 / $15 | kids cheeseburger & chips $15 / $17 | ice cream with topping $6 / $7
Chef Suggestions
Sizzling Cast Iron Prawns
$29
Pan-fried prawns tossed through Napolitana sauce and chilli oil, finished with butter, lemon and parsley, then served sizzling in a cast iron skillet with toasted focaccia. Sizzling, spicy, and dangerously moreish.
Steak Frites Sando
$33
200gms of thinly sliced medium-rare rump dressed in cowboy butter and stacked high in a toasted ciabatta with crispy shoestring fries, caramelised onion, garlic aioli and punchy house-made chimichurri – with, you guessed it, more shoestring fries on the side.