A: 9 Station Street, Penrith NSW 2750 – T: (02) 4721 5666 – E: [email protected]
Food & drink
Weekly Specials
Available Lunch or Dinner
Mon – Fri lunch
Lunch
Specials
$16
Tues night
Steak With
Chips & Salad
$20
Wed night
Burgers
with fries
with fries
$17
Thu night
Schnittys
+ $5 toppers
+ $5 toppers
$18
Food Menu
Snacks & Starters
-
OVEN BAKED GARLIC BREAD (V) 9
make it cheesy (V) $4
-
TRUFFLE FRIES (V) 14
truffle aioli | truffle parmesan
-
WEDGES (V) 14
sour cream | sweet chilli
-
Popcorn Chicken 19
signature buttermilk popcorn chicken | honey mustard mayo
-
Big Jon's Signature Chicken Wings 19
crispy fried chicken wings | ranch dip
CHOOSE YOUR STYLE: ORIGINAL SOUTHERN FRIED | SMOKEY BOURBON BBQ | BUFFALO | MAPLE CHILLI | HOT DAMN
-
CHEESY BACON LOADED FRIES 19
melted cheese | crispy bacon | shallots | ranch
-
SALT AND PEPPER CALAMARI 20
szechuan fried calamari | red chilli | shallots | lime mayo | lemon
-
POPCORN CHICKEN LOADED FRIES 23.5
signature buttermilk popcorn chicken | melted cheese | crispy bacon | shallots | honey mustard mayo
-
BEEF BRISKET NACHOS (GF) 24
tortilla chips | braised beef brisket | liquid cheese | jalapeños | shallots | guacamole | chopped salsa | sour cream
VEGETARIAN MIX AVAILABLE (V, GF)
Pub Classics & Mains
-
BANGERS & MASH 24
thick country style beef sausages | caramelised onion | green peas | mash | gravy
-
SLOW COOKED LAMB SHEPHERDS PIE 24
braised lamb | vegetable medley | cheesy mashed potato | toasted sourdough
-
BALTER XPA BATTERED FISH ‘N’ CHIPS 27
beer battered flathead fillets | chips | salad | tartare sauce | lemon
-
CHILLI PRAWN LINGUINE 28
garlic | shallots | chilli | parsley | tomato | red onion | butter | lemon | white wine | olive oil
-
SEARED BARRAMUNDI (GF*) 31
chilli herb butter | tartare sauce | lemon | choice of two sides
-
CHAR GRILLED ANGUS RUMP 250G (GF*) 32
MSA graded angus rump | choice of sauce | choice of two sides
-
SURF & TURF GRILLED RUMP 42
250g rump | sautéed prawns | creamy garlic sauce | choice of two sides
-
300G GRAIN FED SCOTCH FILLET (GF*) 46
Grainge Riverina MSA MB2+ scotch fillet | choice of sauce choice of two sides
Schnitzels
-
PANKO CRUMBED CHICKEN SCHNITZEL 26
300g panko crumbed chicken breast | choice of sauce | choice of two sides
-
LOADED SCHNITZEL OPTIONS
-
THE RED COW PARMIGIANA 31
300g panko crumbed chicken breast | napolitana sauce shaved ham | blended mozzarella | shaved parmesan | choice of two sides
-
SURF & TURF 34
300g panko crumbed chicken breast | sautéed prawns | creamy garlic sauce | choice of two sides
Sauces
garlic aioli (GF, V) | burger sauce (GF, V) | house gravy (V) | mushroom (V) | pepper (V) | hollandaise (GF, V) | hot damn (GF, V) ($3 each)
Sides
mashed potato (GF, V) +$6 | seasonal vegetables (GF, V) +$6 | side salad (V) +$8 | mash & gravy (V) +$9 | bowl of chips (V) +$10
Burgers & Sandwiches
all served with chips
ADD: CHEESE $2 | EGG $2 | BACON $4 | EXTRA BEEF BRISKET PATTY $5 | EXTRA CHICKEN $6
-
SOUTHERN FRIED CHICKEN BURGER 24
buttermilk fried chicken | american cheese | house chilli mayo | oak lettuce | pickles | brioche bun
-
THE COW BEEF BURGER 24
beef brisket patty | american cheese | oak lettuce | tomato | pickles | white onion | burger sauce | brioche bun
-
STEAK SANDWICH 26
tender rump | caramelised onion | oak lettuce | tomato | provolone cheese | truffle aioli | toasted panini
Salad & Bowls
-
TERIYAKI CHICKEN POKE BOWL 22
teriyaki chicken | brown rice | cucumber | carrot | avocado | shallots | pickled ginger | sesame seeds | roasted sesame dressing edamame | chilli
-
BUFFALO CHICKEN SALAD 25
lettuce | diced tomato | seasoned croutons | streaky bacon | red onion | signature buffalo fried popcorn chicken | ranch dressing
Value lunch specials
Weekdays 11.30AM – 2.30PM (Excludes public holidays)
-
HOT ROAST BEEF & GRAVY ROLL 16
served with chips
-
CHICKEN SCHNITTY BURGER 16
schnitzel | lettuce | tomato | garlic aioli | brioche bun | chips
-
GRILLED CHICKEN & AVOCADO WRAP 16
grilled chicken | avocado | lettuce | tomato | white onion | garlic aioli | choice of chips or salad
-
FISH & CHIPS 16
beer battered flathead | chips | salad | tartare sauce | lemon
-
CHICKEN SCHNITZEL 16
chips | salad | choice of sauce
-
GRILLED BARRAMUNDI 20
grilled barramundi fillet | chilli herb butter | tartare sauce | lemon | choice of: chips & salad or vegetables
-
200G RUMP STEAK 20
choice of: chips & salad or vegetables choice of sauce
$12 Kids Meals
AGES 12 AND UNDER | All kids meals come with vanilla ice cream scoop & topping
chicken nuggets | grilled chicken | battered fish $12 each
cheeseburger $14
Chef Suggestions
Triple Double Smash Burger
$28
As good as it sounds folks. Three all-beef patties smashed thin and crispy, layered with American cheese and crispy bacon on a soft toasted brioche bun. Finished off with our burger sauce and pickles.
Wild Caught Snapper
$32
Pan-fried crispy-skin snapper fillet served over a bed of creamy mashed potatoes and grilled broccolini before being topped with a light lemon and dill beurre blanc and garnished with fried capers and shallots.
Sticky Date Pudding
$13
Sticky Date Pudding served with vanilla ice cream & a generous drizzle of salted caramel sauce. Enough sweetness to meet the cravings.
Chocolate Volcano Pudding
$14
Simply decadent. Light, moist chocolate cake spilling over with rich chocolate ganache, served with vanilla ice cream. A sweet treat that’s hard to beat!