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Food & drink

Weekly Specials

Available lunch or dinner

Schnitzel, Fish & chips and Bangers and Mash plated up separately
Mon – Fri lunch

Lunch
Specials

$17

Two burgers being held in hands
TUE night

Burgers W/
Chips

$16

Steak cooking on a grill
WED night
Steak W/
Chips & Salad
$20
Schnitzel on a plate of chips with a cup of gravy
Thu night

Giant Schnittys
+
$3 Parmi topper

$20
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Food Menu

Snacks & Starters

Pub Classics & Mains

Schnitzels

Sauces

aioli (GF) | burger sauce (GF) | house made ranch (GF) | honey mustard (GF))
($2 each)
house gravy | mushroom | pepper | hollandaise (GF) | hot damn (GF)
($3 each)

Sides

mashed potato (GF, V) +$6 | seasonal vegetables (GF, V) +$6 | garden salad (GF, V) +$8

Burgers & Sandwiches

all served with chips
ADD: BACON $4

Salad & Bowls

Value lunch specials

Weekdays 11.30AM – 2.30PM (Excludes public holidays)

Kids Meals

AGES 12 AND UNDER | All kids meals come with chips & vanilla ice cream dessert

chicken nuggets | fish & chips (I) | schnitzel $14
cheeseburger $16

Chef Suggestions

The Hot Mess Schnitty Burger

The Hot Mess Schnitty Burger

$24

Golden fried panko-crumbed tender rump schnitzel in a Martin’s potato bun with caramelised onion and indulgent pepper cheese gravy – dirty, bold and seriously satisfying.

Roast Portuguese Chicken and Warm Potato Salad

Roast Portuguese Chicken and Warm Potato Salad

$30

Roasted half Portuguese chicken, finished golden in clarified butter, with warm smashed potato salad, seeded mustard dressing and grilled lemon.