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Food & drink

Weekly Specials

Available lunch or dinner

Schnitzel, Fish & chips and Bangers and Mash plated up separately
Mon – Fri lunch

Lunch
Specials

$17

Two burgers being held in hands
TUE night

Burgers W/
Chips

$16

Steak cooking on a grill
WED night
Steak W/
Chips & Salad
$20
Schnitzel on a plate of chips with a cup of gravy
Thu night
Giant Schnittys +
$3 toppers
$20
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Food Menu

Snacks & Starters

Pub Classics & Mains

Schnitzels

Sauces

aioli (GF, V) | burger sauce (GF, V) | house made ranch (GF, V) | honey mustard (GF, V))
($2 each)
house gravy (V) | mushroom (V) | pepper (V) | hollandaise (GF, V) | hot damn (GF, V)
($3 each)

Sides

mashed potato (GF, V) +$6 | seasonal vegetables (GF, V) +$6 | garden salad (GF, V) +$8

Burgers & Sandwiches

all served with chips
ADD: BACON $4

Salad & Bowls

Value lunch specials

Weekdays 11.30AM – 2.30PM (Excludes public holidays)

Kids Meals

AGES 12 AND UNDER | All kids meals come with chips & vanilla ice cream dessert

chicken nuggets | fish & chips | schnitzel $14
cheeseburger $16

Chef Suggestions

Roast Chicken and Gravy Roll

Roast Chicken and Gravy Roll

$20

Slow-roasted chicken thigh tossed in rich house gravy and piled into butter-grilled ciabatta. Messy and comforting and delicious!! Served with crunchy fries and garlic aioli.

Tennessee Whiskey Pork Sliders

Tennessee Whiskey Pork Sliders

$23

Three stacked sliders filled with mouth-watering whiskey-braised pulled pork, crunchy cabbage slaw and sweet-spicy pickles and served with crispy house fries.